Expand your wine knowledge by tasting a range of Shoalhaven wines 

-       Get some tasting tips from Mike.

-       Compare notes with people at your table & in an informal Q & A session

-       Feast on delicious food including Gluten Free carefully selected to match the wines

-       Test your skill in the mystery wine option game.

•       Come as a group. Bring a partner. Come solo.

On arrival:  Mini arancini, mini meat ball and marinated warm olives

 Entrée: Chicken and cream with Rigatoni pasta and parmigiano 

        With shared salad of bocconcini, olives and cherry tomatoes

          or Misto Fritto of Calamari, prawns and whitebait

          With shared salad of bocconcini, olives and cherry tomatoes

 Main: Scaloppini Pizzaiola in a mushroom sauce lite-topped with mozzarella         -                               served with baked potatoes and vegies

             or  Chicken Cottoletta infused with prosciutto, egg, panko crumbs,                                   gorgonzola mushroom sauce served with baked potatoes or chips.

Dessert: Café’ mousse filled Cannolo  

 “Mike has hosted more than 20 Wine Appreciations Dinners event in Canberra at the Hyatt, Boathouse by the Lake and Lerida Winery”