Looking for the perfect spot to celebrate the end of the year with your family, friends, or workmates? Farmgate Restaurant is hosting an exclusive End of Year Group Lunch Special in a relaxed setting!

• When: Available Thursday, Friday, Saturday, or Monday lunches (through November & December)

• Price: $47.50 per person (Alternate 50/50 service)

• Group Size: Minimum 6 people, up to 65 guests

The Menu

Main Course (Alternate Service):

• Sous vide chicken breast with thyme jus (DF) OR Grilled Market Fish with Romesco Sauce (GF/DF)

• Both dishes are served with summer potato salad & garden salad (GF & DF)

• Vegetarian Option (notify at time of booking): Eggplant schnitzel with Romesco sauce

Dessert (Alternate Service):

• Chocolate brownies with strawberry ice cream OR Temblique (coconut pudding) with white wine poached pear (GF/DF)

Booking & Details

• Groups of 6–12 pax: Can book online via the Farmgate Restaurant Website.

• Groups over 12 pax: Please call Nicky at 0455331468.

• Note: Pre-payment is required (via direct debit invoice or credit card). Please notify them of any vegetarian meal requirements at the time of booking.